0 item(s)
Five crispy fried shrimp tossed in house-made honey garlic sauce.
Fried plantains topped with crispy fried cheese and spicy strawberry sauce.
Golden-fried challah bread bites coated in cinnamon sugar with berries and Baileys drizzle.
Seasonal fruit, oats, dulce de leche, Greek vanilla yogurth.
Lamb chops, seasoned with island-inspired herbs and spices, then grilled to perfection. Cooked to Chefs Preferences.
Sweet peppers, purple onions & your choice protein on a skewer.
6 flavorfull wings.
Shareable for 2, plantain chips topped with pico, sour cream and cheese add chicken 4 add shrimp 6.
Homemade seasoned french fries.
Add Chicken + $4.00 Add Shrimp +$6
Romaine, avocado, house croutons, Caesar dressing. (Add: Shrimp +6 | Jerk Chicken +8 | Salmon +13)
Tender lamb chops, seasoned with island-inspired herbs and spices, then grilled to chef's preferance (medium well) or well done. Served on a bed of creamy mashed potatoes with a house salad. This dish is tender, flavorful, and truly a lionz den signature.
Perfectly seared salmon topped with your choice of a creamy sauce drizzle or a sweet chili glaze. Served with yellow rice and a house salad.
Jumbo shrimp sautéed with fresh garlic and butter, tossed with tender fettuccine and finished with a sprinkle of parmesan — a bold yet elegant taste of the lionz den.
A savory twist on a classic, wok-tossed rice infused with rich guyanese flavor, seasoned mixed vegetables, and just the right blend of spices. Add chicken - 5 add shrimp - 8.
A juicy beef patty stacked with crisp lettuce, fresh tomato, melted cheddar, smoky bacon, and our signature flaming mane sauce — all served on a soft, fluffy bun fit for a king.
Cavatappi pasta tossed in a rich, creamy sauce with parmesan cheese and colorful sliced peppers, a bold lionz den classic. Add chicken - 5 add shrimp - 8.
Tender, marinated skirt steak grilled to chef's preference (medium well), served on a bed of creamy mashed potatoes with grilled asparagus and a fresh house salad — a true lionz den favorite.
Shrimp sautéed with bold island spices and fiery peppers, delivering the perfect balance of heat and flavor, served with white rice and a fresh house salad for a satisfying lionz den favorite.
Stir-fried noodles tossed with mixed vegetables and seasoned in true guyanese style. This island favorite delivers a taste of home with every bite. Add chicken - 5 add shrimp - 8.
A savory grilled chicken breast topped with blt, melted cheddar, and our signature flaming mane sauce — all served on a soft, fluffy bun worthy of a queen.
Tender, juicy chicken breast marinated in authentic jerk spices and grilled to perfection. Served with our signature golden den fried rice. This dish brings bold island heat with a royal touch.
Grilled steak, seasoned homefries, eggs your way.
Coconut fried chicken, waffle, fruit, whipped cream, powdered sugar.
8oz. Burger, lettuce, tomato, bacon, fried egg, maple mayo on brioche.
Crispy chicken in honey garlic sauce with lettuce, tomato, pickle.
Jerk chicken, lettuce, tomato, bacon, spicy strawberry sauce on brioche.
Open omelet with peppers, bacon, cheese, home fries
Home fries, peppers, onions, bacon, cilantro, eggs your way.
Challah French toast with sweet plantain cream and powdered sugar.
Golden waffle drizzled with warm Baileys sauce. (With Chicken 28)
Challah bread with seasonal fruit and mint.
Tender, juicy grilled chicken served with den fries — a tasty and wholesome choice for our little cubs.
Classic spaghetti topped with hearty meat sauce — a comforting favorite that every cub will love.
Crispy, golden chicken tenders served with our tasty den fries — a classic cub favorite.
Warm, tender noodles tossed in creamy butter — a simple and comforting favorite for our little cubs. Add chicken 5 add shrimp 8.
Minimum 6 - One Flavor
Wontons (Dozen Only)